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Health & Safety in Restaurants: The Basics

Health & Safety in Restaurants: The Basics

Health & Safety in Restaurants: The Basics A frequent health and safety risk assessment should be performed by all businesses and restaurants are no different. This entails taking a close look at your company and identifying any potential risks that could harm...
The Importance of Maintaining Fire Extinguishers

The Importance of Maintaining Fire Extinguishers

The Importance of Maintaining Fire Extinguishers Fire extinguishers play a crucial role in fire protection, but far too frequently, they are used as door stops or, worse, are tucked away and forgotten about. However, neglected fire extinguishers carry a hidden risk:...
Health and safety made simple

Health and safety made simple

Health and Safety in the Workplace Made Simple 1. Appoint a competent person Employers are required by law to choose a competent person or persons to assist them in carrying out their health and safety obligations. What a competent person does They should be able to...